Christmas Dinner with a Twist

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If you are catering this Christmas, then this menu will impress with it's festivity and fine flavours, and would be lovely for any holiday occasion.

Recipes:

• blinis with mascarpone, fig and proscuitto

• filo cups with smoked salmon, creme fraiche and lime

• glazed ham and rocket, pomegranate and pear salad

• fillet of beef with cafe de paris butter and roasted root vegetable parcels

• rich boozy chocolate mincemeat cake with orange blossom cream

• rose petal macaroons